Olive Cheese Bread
Mmm. Look at all that yummy stuff. A couple of my guests last night don't like olives, but they still liked the bread. I was surprised, but glad they liked it.
Sorry I don't have a picture of the finished product. You'll just have to trust me that it's wonderful! I would also recommend putting foil on the bottom of the pan so the cheese that runs off doesn't get crusted on the pan. (This was a side note from the girl that hates washing dishes. Which reminds me...I better get to it. I went to bed instead of washing them last night. )